OPAL RESTAURANT
Situated in the Foothills, our secluded property offers the perfect escape for your next dining experience. With floor to ceiling windows the view is sure to impress. Come and join us for a romantic evening or a delicious brunch with friends.
The Opal Restaurtant
Welcome to The Opal Restaurant, the heart of our property. Led by Master Chef Yoshi and his talented culinary team, we are committed to delivering a culinary experience like no other. Inspired by French cuisine, our brunch and dinner menus offer a variety of exquisite selections.
Whether you're joining us for our renowned Sunday Brunch or a special anniversary dinner, The Opal is the perfect place to celebrate life's occasions.
Make your reservations today and indulge in a truly memorable dining experience.
Celebrate the Joy of Easter and the arrival of Spring
with us at The Opal's Easter Brunch Buffet!
Join us on April 20th for a delightful dining experience with two convenient seating options at 10:00am and 1:00pm.
Our buffet promises a feast of delicious dishes to satisfy all tastes, and don't miss out on a special surprise waiting just for the little ones!
Spaces fill up quickly for this annual event, so reserve your spot today to ensure you don't miss out on this celebration.
We look forward to making your Easter truly memorable!
Looking to elevate your reservation?
Enjoy a culinary experience where the food and presentation are almost theatre and you and your guests will reflect on it fondly. Book a 5-course Chefs Table Experience with each course selected by our
Head Chef, and executed by our incredibly talented culinary team with
an optional wine pairing experience created by our Sommelier.
(APPLICABLE FOR PARTIES OF 4 & ABOVE)
The Chefs Table Experience is by reservation only and a credit card is
needed to secure your booking.
Please call 403-931-0100 for availability.
Our Corkage Fees:
Standard sized wine bottle (750ml)- $55
Magnum Bottle (1.5 ltr)- $80
Double Magnum (3 ltr)- $160
